Embark on a flavorful journey that goes far beyond just drinking coffee. In this immersive workshop, you’ll connect deeply with Vietnam’s vibrant coffee culture – a blend of tradition, taste, and storytelling.

Begin your experience with a warm welcome and a cup of herbal tea. Your friendly local host will share untold stories behind Vietnam’s beloved coffee shops, their historical roots, and their links to daily life and culture.

Then, roll up your sleeves and learn how to make iconic Vietnamese coffees from bean to brew. Using the traditional phin filter, Vietnam’s answer to the French press, you’ll discover how to extract rich, bold flavors in the most authentic way. You’ll also hear fascinating tips, like how black beans are roasted to pair perfectly with condensed milk, creating that signature Vietnamese depth.

During the workshop, you’ll prepare and taste four regional-style Vietnamese coffees:

• Classic Black Coffee (Cà phê đen)
• “Happy” White Coffee with condensed milk
• Imperial Salt Coffee from Huế
• Famous Egg Coffee from Hà Nội
• Round off the session by enjoying your handmade brews with local biscuits, soothing music, and the relaxed ambiance of Hội An.

Oh! and here’s a local truth: Starbucks may have global fame, but in Vietnam, every street already brews something better. So come taste for yourself why Vietnamese coffee is more than a drink, it’s a way of life.